by Marshall Cannon | Mar 18, 2026 | Body Health & Fitness, Diabetes, Diabetic Nutrition, General Health, Health and wellness
Diabetes HbA1c Explained Download the PDF The Importance of HbA1c HbA1c reflects average blood sugar over three months. It is one of the most important diabetes screening tools. However, many people misunderstand what it represents. Knowing how to interpret A1c...
by Marshall Cannon | Mar 17, 2026 | Body Health & Fitness, Diabetic Nutrition, General Health, Health and wellness, Hyperlipidemia
Hyperlipidemia Sugar’s Effect on Lipids Download the PDF Sugar Effects Sugar impacts cholesterol more than dietary fat for many people. Excess sugar drives triglyceride production and worsens LDL particle behavior. This process often goes unnoticed because...
by Marshall Cannon | Mar 11, 2026 | Body Health & Fitness, Diabetes, Diabetic Nutrition, General Health, Health and wellness
Diabetes Dawn Phenomenon & Morning Sugar Spikes Download the PDF Dawn Phenomenon Many people experience higher blood sugar in the morning despite not eating overnight. This is known as the dawn phenomenon. It reflects early insulin resistance and stress hormone...
by Marshall Cannon | Jan 29, 2026 | Diabetic Nutrition, High Cholesterol, Modifiable Health Risks
Weight & Nutrition: Intermittent Fasting 101 Intermittent fasting influences insulin levels and fat metabolism. When done correctly, it can improve metabolic flexibility. When done poorly, it increases stress and overeating. Understanding the basics prevents...
by Marshall Cannon | Jan 28, 2026 | Diabetic Nutrition, High Cholesterol, Modifiable Health Risks
Diabetes: Carbohydrate Types & Balance Carbohydrates are not all equal in their metabolic impact. Type, amount, and pairing determine glucose response. Misunderstanding carbs drives insulin resistance. Learning balance prevents progression to diabetes. Refined...
by Marshall Cannon | Jan 27, 2026 | Diabetic Nutrition, High Cholesterol, Modifiable Health Risks
Hyperlipidemia: Fiber, Fats & Cholesterol Cholesterol metabolism responds strongly to dietary fiber and fat quality. Fiber removes cholesterol from the body, while healthy fats improve lipid behavior. Modern diets often lack both. Correcting this improves lipid...
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